Policy raised by “AZVARVARA” in the field of Food Safety

In order to achieve healthy, stable, competitive leadership in the market economy and business environment, and to achieve high achievements in the direction of efficiency and quality, we consider as the main action to improve the safety of food products in the production of the products we offer to our customers, as well as ensure their integrity, to produce high quality and completely safe food products in accordance with the requirements of consumers, local and international standards and to implement the policy in the direction of their delivery to customers for the purpose of maintaining competitive leadership in the business environment.

“Azvarvara” LLC, which operates in the field of processing of fish products; their cutting, cleaning, freezing and spawning; sorting and separating caviar from them, separating caviar, washing, salting, cooling and vacuuming/packaging, undertakes to ensure the permanence and relevance of internal and external information exchange regarding relations in order to solve any questions that may arise.

To ensure that a Food Safety culture is implemented, brought to the attention of employees and continuously improved at every stage of production

To comply with the law on food products, legal normative acts and sanitary norms provided in the legislation of the Republic of Azerbaijan, as well as to implement practical measures in accordance with international standards and customer requirements.

In the field of ensuring the efficient operation of the food safety system management, as a result of the management’s leadership, to support the provision ofthe system with the necessary resources and the development of the system towards continuous increase and improvement in accordance with the interests of customers. To improve the financial, moral and social condition of the staff working in the organization and to implement the necessary practical measures in this direction.

The main goal of the organization is to take care of people’s health, to ensure a high level of safety in the production of natural, ecologically clean and pure, Healthy food products under the “CASPIANS” brand, to produce high-quality products and deliver them to consumers, to organize the retail sale of our products and to develop a variety of sales strategies, to achieve the full satisfaction of clients and consumers due to the provision of high-quality products made with love to our people and the provision of quality service, to ensure the improvement of our organization and development towards constant improvement, taking into account their suggestions, demands and complaints.

Our mission is to take care of the health of our nation and people, to implement the principle of a healthy mind in a healthy body along with the natural, ecologically clean and pure, healthy nutrition with the “CASPIANS” brand, which we produce by introducing a new product concept to the local markets. Because the waythat leads not only to the heart of every person, but also to their comfort and, first of all, to their health, passes through their stomach.

Main obligation – to be a leader in the local and international market economy in the field of production of various varieties of sturgeon, longnose, hybrid fish species, to intensively integrate into domestic and foreign sales markets, to meet the demand and needs of every consumer for “Healthy food products” by offering quality products. 

Quality – Our customers – our nation, relatives, near and dear ones, people we value – are our own family. We are a local company that produces and offers high-quality products made with care and love for them. All the products we produce are processed, cut and packaged using modern, advanced, innovative, high-tech equipment and machines that meet the requirements of International and European standards.The existing production processes in the enterprise consist of multi-step safety measures, which in its turn ensure their complete safety by protecting food products from risks and hazards. Each product is prepared in accordance with the requirements of legislation, national and international standards, by very strictly following all sanitary norms and rules. Our company feels pride in the high quality of its products in the sector of production and processing of the types of lettuce, fish and fish products. “AZVARVARA” LLC maintains a leading position among manufacturers in terms of quality factors and indicators.